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Dacotah Restaurant September Specials

Dec 31, 1969 - Daily from 11am - 9pm

Location: Dacotah Restaurant

Restaurant Hours: Sunday thru Thursday: 6am-11pm and Friday and Saturday: 6am-2am

Specials daily from 11am-9pm


 VODKA CUCUMBER LEMONADE - Fresh and crispy concoction of cucumber, lemon and lime juices, sugar and perfumed with vodka  $3.50

CANDIED PECAN PEAR CHICKEN SALAD - Tender breast of chicken grilled and nestled on a crisp spring mix, gently tossed with our own poppy seed raspberry vinaigrette dressing . Topped with candied pecans, pears, cherry tomatoes, feather red onions and Feta cheese  $10

PARIS STYLE BEEF TENDERLOIN - Medallions of beef served on a flaky puff pasty and topped with shrimp and garnished with a dual sauce $10 

PORK CHOP MEDITERRANEAN STYLE - Slow cooked 12oz. pork chop smothered in a tomato basin sauce. Served with dressed Yukon potatoes and seasonal garden vegetables $15 

PUERTO VALLARTA STYLE BEEF AND SHRIMP FAJITAS - Grilled tender beef marinated with chipotle shrimp, peppers, onions, tomatoes and cilantro served on a sizzling skillet. Accompanied by Spanish rice, frijoles charros, house made guacamole, fresh salsa and sour cream $18 

PORTERHOUSE WITH MAITRE D’ BUTTER - Grilled 20oz. Porterhouse topped with Maitre D’ butter and served with a baked potato and seasonal garden vegetables  $24 

AUTUMN APPLE cobbler with Vanilla ice cream-  Cooked Granny Smith apples served with a side of vanilla ice cream  $6

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